FIND US ON YOUTUBE
Home-style

Fried egg with bitter gourd! | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Bitter melon

300 g

Eggs

3 pcs

Salt, soy sauce

a few

Cooking oil, oyster sauce

a few

 

▪ Detailed steps  ▪

Scramble the eggs in the frying pan

Scrambled eggs until medium rare

Pour in the washed and cut bitter melon stir-fry

Add salt, soy sauce, oyster sauce for seasoning, stir-fry evenly and serve

You may also like
Home-style

Amazing Taste Of Chinese Cured Meat | Chinese Food Easy Recipes

The bacon itself has a salty taste, so you don't need to put too much seasoning can also be oh.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

How to cook green soybean | Chinese Food Easy Recipes

Mao beans are rich in nutrients and can be found everywhere in summer night markets along with crawfish, and when chilled, they make a perfect summer snack that is refreshing and appetizing.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Copyright © 2023 bangast.com. All rights reserved. User Agreement ｜ Privacy Policy