Hand-Shredded Cabbage | Chinese Food Easy Recipes
▪ Ingredients ▪
Ingredients |
Quantity |
Cabbage |
500 g |
Little Pepper |
a few |
Garlic |
a few |
Cooking oil, vinegar |
a few |
Soy sauce, oyster sauce |
a few |
▪ Detailed steps ▪
Wash and tear cabbage and set aside
Diced small rice pepper and garlic
Stir-fry garlic and chili in hot oil
Pour in cabbage and stir-fry slightly
Add soy sauce, oyster sauce, vinegar, stir-fry to taste and serve