Eggplant Casserole | Chinese Food Easy Recipes

May 24, 2025

▪ Ingredients ▪

Ingredients	Quantity
Eggplant	2 bars
Lean meat	500 g
Onion, ginger, small rice pepper	a few
Oil, soy sauce	a few
Dark soy sauce, vinegar	a few
Bean paste, sugar	a few

▪ Detailed steps ▪

In a bowl, pour in the dark soy sauce, vinegar, soy sauce and sugar and mix to make a sauce

Hot oil to the minced ginger, pepper, bean paste bursting

Pour in the minced meat and stir-fry slightly, then pour in the eggplant and stir-fry, and finally pour in the sauce

Heat the oil in a casserole dish, add the eggplant and simmer for half an hour

Sprinkle with chopped green onion and enjoy

Grilled Chicken Breast | Chinese Food Easy Recipes

May 09, 2025

Chicken breasts are a relatively unpopular part of the chicken, and they tend to taste like wood when overcooked. But if you have an oven, you will find that chicken breasts are delicious as long as they are casually baked.

Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

Mar 23, 2025

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.

Home-style

Yummy Yummy! Sour and Sweet Spareribs | Chinese Food Easy Recipes

Apr 22, 2025

Sweet and sour pork ribs with eggplant sauce, the favorite of pork ribs control, fragrant but not greasy, never get tired of eating. Today to share a super simple practice, a few steps to get it done, the whole family like.

Home-style

Steamed Shrimps | Chinese Food Easy Recipes

Feb 20, 2025

For fresh shrimp, the most delicious and colorful way to eat them is white or steamed, which is easy and allows you to eat the original sweetness of the shrimp itself.