Fire Pork with Preserved Szechuan Pickle | Chinese Food Easy Recipes

Jul 30, 2025

▪ Ingredients ▪

Ingredients	Quantity
Pork	500 g
Szechuan Pickles	200 g
Cooking oil, salt	a few
Starch, soy sauce, cooking wine	a few

▪ Detailed steps ▪

Shredded pork

Marinate in oil, cornstarch, salt, soy sauce and cooking wine for 10 minutes

Sauté garlic in a frying pan

Pour in the marinated shredded meat and stir-fry until it turns white

Add the szechuan pickles and stir-fry evenly, from the dish is completed

Saline Shrimp | Chinese Food Easy Recipes

May 27, 2025

Saline Shrimp belongs to Jiangsu cuisine, which has the characteristics of bright red and beautiful, tender and clear mouth. Shrimp is a delicious little thing that I believe many people love. Brine shrimp practice is not much more complicated than steamed shrimp, is the kitchen novice can also successfully make.

Home-style

Steamed Shrimp with Egg Tofu | Chinese Food Easy Recipes

May 15, 2025

Japanese tofu, also called tamago tofu, is made of egg as the main raw material and has the smoothness and tenderness of tofu and the delicious fragrance of egg, and it is steamed with shrimp to make it fresh and smooth for all people.

Home-style

Cook Food For A Party | Chinese Food Easy Recipes

Jun 20, 2025

The freedom of grilled chicken can be achieved at home, and the golden grilled chicken skin will make you want to feast on it at once.

Home-style

Traditional Chinese Night Snack | Chinese Food Easy Recipes

Jul 17, 2025

The thick eggplant roasted tender and soft, and then layered with a layer of garlic, melt in the mouth, the charm is irresistible! This time to have a sip of beer, it is a perfect match ~ hurry up to eat a snack ah!

Maybe the Most Simple Barbecue Dishes | Chinese Food Easy Recipes

How to eat shrimps? Just follow the chef | Chinese Food Easy Recipes