FIND US ON YOUTUBE
Afternoon Tea

Barley and Red bean Soup | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Red beans

the right amount

Coix lacryma

the right amount

Yellow Sugar

the right amount

Water

the right amount

 

▪ Detailed steps  ▪

Soak coix lacryma and adzuki beans in cold water separately

Soaked adzuki beans, coix lacryma , water into the pot

Boil on high heat, then reduce the heat and cook slowly for 2 hours

Add the right amount of brown sugar and cook until the brown sugar melts

You may also like
Afternoon Tea

Yogurt Cake | Chinese Food Easy Recipes

It doesn't have the fat and calories of cheesecake, but has the same refreshingly smooth texture, rich creaminess and melt-in-your-mouth taste sensation! And it's simple to use, easy to make and has a long shelf life. What's not to try such a cake that combines countless advantages?
Afternoon Tea

Pork Floss Roll | Chinese Food Easy Recipes

The meat pine babe, the production is not difficult, a bite, the cake is soft, meat pine rich and solid, can not be more awesome. This online snack was once hot to queue, I am most afraid of queuing, instead of queuing for hours, why not do it yourself at home, delicious not queuing.
Afternoon Tea

Steamed Lotus Root Stuffed with Glutinous Rice | Chinese Food Easy Recipes

The softness of glutinous rice and the crunchy fragrance of the lotus root make it a perfect match. Because of the embellishment of the lotus root, the glutinous rice is not so sticky and the taste is very impressive.
Afternoon Tea

Passion Fruit Lemon Tea | Chinese Food Easy Recipes

Passion fruit is aromatic, thick juice, with lemon, sweet and sour. This dry autumn, rather than raw, made into tea is the king!
Copyright © 2023 bangast.com. All rights reserved. User Agreement ｜ Privacy Policy