Watch on YouTube
Home-style

Fire Pork with Black Fungus | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Pork

500 g

Wood Ear

100 g

Chili, chopped pepper, garlic

a few

Cooking wine, starch, soy sauce

a few

 

▪ Detailed steps  

Sliced Pork

Marinate the meat with cooking wine, cornstarch and soy sauce for 10 minutes

Marinated meat slices stir-fried in a frying pan until browned and can be set aside

Leave the bottom oil, chopped pepper, minced garlic, chili pepper into the frying pan bursting with fragrance

Pour in the fungus and fry

Then add the meat slices and stir-fry evenly

Season with soy sauce and salt, the dish is finished

You may also like
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Sweet and sour pork ribs! | Chinese Food Easy Recipes

Sweet and sour, not oily, not greasy, rich and delicate taste, not too thick, not too light, suitable for men, women and children.
Home-style

Brine Chicken Toe | Chinese Food Easy Recipes

Marinated chicken feet is a simple, home-cooked dish that can be enjoyed by young and old alike, both as a snack and as a drink. On a leisurely weekend, while watching a drama and nibbling, life is beautiful.
Home-style

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

Black bean pork ribs are a very easy dish to make, as long as the ribs are properly processed and marinated, the steamer will do the rest. When the time comes, it's a sizzling home-cooked dish with a mouth-watering aroma.