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Homemade Potato Chips | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Potatoes

1 pcs

Salt

a few

Cooking oil

a few

 

▪ Detailed steps  ▪

Peel the potatoes and cut them into thin slices

Pour water to wash away the starch on the surface of potato slices

Sprinkle with salt and mix well

Brush a layer of oil on the tin foil and lay the potato slices on top

Put in the middle of the oven, 180 ℃ baking 20 minutes

Sprinkle with fine salt after the oven and enjoy

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