FIND US ON YOUTUBE
Home-style

Miscellaneous Soup | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Hidroshroom,seafood mushroom

100g each

White jade mushroom

100 g

white mushroom

100 g

Enoki mushroom, wood ear

100g each

Garlic, cilantro

a few

Stock, starchy water

1 bowl

Oil

a few

 

▪ Detailed steps  ▪

Hidroshroom,seafood mushroom, white jade mushroom, white mushroom, enoki mushroom, fungus blanched and fished out

Sauté the garlic in hot oil

Pour in stock, various mushrooms and fungus and cook for 10 minutes

Pour in 1 small bowl of starchy water and bring to a boil

Finally, add a little cilantro and enjoy

You may also like
Home-style

Fresh Mushroom and Crucian Soup | Chinese Food Easy Recipes

Carp soup is easy to prepare and nutritious, watch the soup slowly turn white in the pot and add some of your favorite vegetables, it's easy to make a delicious soup.
Home-style

Pork and Tofu | Chinese Food Easy Recipes

I think tofu is a magical ingredient, it's the most versatile ingredient in the world! No matter what ingredients it is cooked with, it will blend just right into a delicious dish.
Home-style

Colorful Stir-Fried | Chinese Food Easy Recipes

The colorful stir-fry is a fancy dish with more veggies than meat, and the veggies on hand make a colorful, appetizing and healthy dish.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Copyright © 2023 bangast.com. All rights reserved. User Agreement ｜ Privacy Policy