Minced Garlic Tiger Lily Buds | Chinese Food Easy Recipes

▪ Ingredients  



Golden Needle Mushroom

500 g

Small onion, garlic

a few

Cooking oil, salt, sugar

a few

Oyster sauce, soy sauce

a few


▪ Detailed steps  

Remove the roots of enoki mushrooms and wash them, then spread them on a plate

Take a small bowl, pour in oyster sauce, soy sauce, cooking oil and water to make a sauce

Pour the garlic into the hot oil, then add a little salt and sugar and stir-fry over slow fire

Spread fried garlic over enoki mushrooms and drizzle with sauce

Steam for 10 minutes, remove from the oven and sprinkle with chopped green onion, the dish is complete

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