Watch on YouTube
Home-style

Minced Garlic Tiger Lily Buds | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Golden Needle Mushroom

500 g

Small onion, garlic

a few

Cooking oil, salt, sugar

a few

Oyster sauce, soy sauce

a few

 

▪ Detailed steps  

Remove the roots of enoki mushrooms and wash them, then spread them on a plate

Take a small bowl, pour in oyster sauce, soy sauce, cooking oil and water to make a sauce

Pour the garlic into the hot oil, then add a little salt and sugar and stir-fry over slow fire

Spread fried garlic over enoki mushrooms and drizzle with sauce

Steam for 10 minutes, remove from the oven and sprinkle with chopped green onion, the dish is complete

You may also like
Home-style

Fry Yong Tau Foo | Chinese Food Easy Recipes

Perfectly fried stuffed tofu is soft and tough on the outside, with tender tofu and smooth meat filling on the inside, and your tongue will immediately feel the wonderful taste of tender tofu with delicious meat filling.
Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.
Home-style

Fire Pork with Carrot | Chinese Food Easy Recipes

Carrots have the reputation of small ginseng, high nutritional value, but should not be eaten raw, one is slightly too poor taste, the second fried or stewed after eating, the body's absorption rate of carotene than raw.
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.