FIND US ON YOUTUBE
Home-style

Pork loves Mushroom | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Pork meat

500 g

Golden Needle Mushroom

500 g

Starch, flour, salt

a few

Oyster sauce, cooking wine

a few

Small onion

a few

cooking oil

a few

 

▪ Detailed steps  ▪

Add starch, salt and oyster sauce to the water, stir well to mix the sauce and set aside

Pork chopped into minced meat

Marinate in oil, salt, flour, cooking wine and oyster sauce for 10 minutes

Blanch enoki mushrooms, cook and drain

Stir-fry minced meat in a frying pan

Add enoki mushrooms, pour in the sauce, stir-fry and reduce the sauce

Sprinkle with green onion and stir-fry evenly, ready to pan

 

You may also like
Home-style

Cook Food For A Party | Chinese Food Easy Recipes

The freedom of grilled chicken can be achieved at home, and the golden grilled chicken skin will make you want to feast on it at once.
Home-style

Fried Lamb with Cumin | Chinese Food Easy Recipes

Autumn and winter are the seasons to eat lamb, as lamb can drive away the cold and warm up your whole body during the cold season. You need to prepare a lot of things for shabu-shabu at home, and working people probably only have time to shabu-shabu at home on weekends. 
Home-style

Spiced beef tendons | Chinese Food Easy Recipes

If you are busy working people always have no time to make good food, use the weekend, an hour brine on a beef tendon, frozen in the freezer, even if you cook noodles, cut two pieces of meat into it, can also be instantly transformed into delicious.
Home-style

Shrimp Toufu: Stir fry Toufu with Shrimp | Chinese Food Easy Recipes

The shrimp is not fishy or pungent, and when paired with tofu, it has both the freshness of shrimp and the fragrance of tofu. Not only does it have a nice color, it is also delicious and easy to prepare, making it a great welcome dish for the New Year's Eve or when guests come to your home.
Copyright © 2023 bangast.com. All rights reserved. User Agreement ｜ Privacy Policy