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Fresh Mushroom and Crucian Soup | Chinese Food Easy Recipes

▪ Ingredients  ▪

Ingredients

Quantity

Crucian carp

1 Article

Tofu

1 piece

Shiitake Mushroom

100 g

Ginger, cilantro

a few

Oil, salt, pepper

a few

 

▪ Detailed steps  ▪

Tofu cut into small pieces

Remove the mushrooms, cut into crosses and set aside

Fry the carp in hot oil until browned

Put the fried carp, ginger and water in a pot, bring to a boil on high heat and then reduce the heat

Add fresh mushrooms and bring to a boil

Then add the tofu block and simmer for half an hour

Sprinkle the right amount of pepper and salt to season, sprinkle with cilantro after the pot and enjoy

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