Fried Potato, Green Pepper & Eggplant | Chinese Food Easy Recipes

Jun 16, 2025

▪ Ingredients ▪

Ingredients	Quantity
Eggplant	1 root
Potatoes	2 pcs
Green Pepper	2 roots
Cooking oil	the right amount
Starch water	1 bowl
Soy sauce, salt, garlic	a few

▪ Detailed steps ▪

Potatoes sliced, eggplant and green pepper cut into pieces

Potatoes, eggplant, peppers in turn under the frying pan frying, fried soft and removed

Heat the oil and stir fry the minced garlic, add the ingredients and stir fry evenly, add a little soy sauce and salt to taste

Finally, pour in a small bowl of starchy water, high heat to reduce the juice, the color and flavor of the ground three fresh can be ready to pan

How to Cook Choy Sum | Chinese Food Easy Recipes

Mar 23, 2025

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.

Home-style

Corn and Sparerib Soup | Chinese Food Easy Recipes

May 17, 2025

Corn and ribs, as soon as you look at the ingredients is a comprehensive nutritional match, the combination of the two boiled into soup, ribs soup with a strong flavor of corn, corn and soaked in the meat flavor of ribs, delicious and nutritious.

Home-style

Brine Chicken Toe | Chinese Food Easy Recipes

Jun 07, 2025

Marinated chicken feet is a simple, home-cooked dish that can be enjoyed by young and old alike, both as a snack and as a drink. On a leisurely weekend, while watching a drama and nibbling, life is beautiful.

Home-style

Yummy Roast Chicken Leg | Chinese Food Easy Recipes

Mar 17, 2025

The sound of zipping in the oven, the smell of chicken thighs around the whole kitchen, cut the chicken thighs juice slowly flowing, a bite to go down outside crispy, tender inside, the meat is delicious, meatless you hurry to do it!